Why You Should Bake Cookies in Your Air Fryer

If you’re craving gooey, warm cookies to munch on and don’t want to go through all the hassle just to make a small batch of these sweet treats, it’s time to embrace the idea of ​​using an air fryer. It may sound unconventional, but it works like a charm. Alright listen to us. Your air fryer uses super-fast air and heat circulation in a small space to cook cookies faster than a conventional oven. Insider reported that an air fryer could help you have “fresh, homemade cookies in 10 minutes flat” since there’s no need to preheat the system (excluding batter defrosting time). And we haven’t reached the best yet. If the dough is already at room temperature, it will take about five minutes, according to The Kitchn.

You can make a small batch of “crispy-outside-gooey-inside” cookies without turning on the oven (it’s not worth it). Here’s how. Preheat your air fryer to 350°F and place the cookie dough balls on a foil-lined basket. Make sure the dough balls are two inches apart. Bake about five to six minutes for crispy cookies, according to Mealthy.

You can use an air fryer to make some of the best cookie recipes to satisfy your sweet tooth. And if you fancy something cheesy, you can use an air fryer to cook frozen pizza.

Comments are closed.