This is the one mistake we all make with our cookies

There’s nothing more comforting than setting aside an afternoon and baking a batch of your own chocolate chip cookies. The type that when you pull them apart, they ooze chocolatey goodness – well, if you managed to pull that off, that is.

We don’t know about you, but far too often we find ourselves victims of appearances not gooey and some kind of disappointing homemade cookies.

That’s why this chef-approved insider tip we just discovered couldn’t have come at a better time…

Following a viral video, @biggerbolderbaking on TikTok revealed that the key to making the best chocolate cookies is very simply not using chocolate chips.

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Yeah! In a tutorial that has now reached over 3.6 million views, @biggerbolderbaking advises against using chocolate chips in your cookies, explaining that they don’t melt very well because they contain stabilizers, so they stay the same. than when initially mixed.

Instead, they recommend using a chocolate bar as this will ensure a gooey, oozing medium. Crazy, or what?

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If you want to perfect your cookie creations, we have another tip for you! To guarantee perfectly round and beautiful cookies, go find the nearest glass. Once you have your glass, simply place it on top of your freshly baked cookies and toss them around a bit. By using a glass on freshly baked cookies, it will mold them into the desired shape.

SURPRISING.

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